Wednesday, 24 August 2011

Nutella cookies

After Monday's incident, I wanted cake. Gluten-free cake. And I didn't want to have to buy any ingredients. I raided my pantry (my single cupboard) and brought out the following ingredients and then using my trusty Evernotes, I found a simple recipe that gave me deliciously moist and gooey cookies. Want to make some too?

1) Take these 6 ingredients.

2) Mix 2 cups of cocoa powder with 3 cups of icing sugar 

3) Add the eggs, vanilla syrup and nutella 

4) Bake on 180 for 7-8 mins and Voila!! 

If you want, you can add anything to this recipe. Chocolate chips, Peanut butter, even flour (2 cups).

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